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Our roastery will be taking it's annual vacation between December 18 to January 2nd. Orders placed on these days will be roasted and shipped in first week of January.

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Colombia - Nestor Lasso

Cup Notes: Juicy, Pink Peppercorn, Jasmine, Watermelon

Process: Thermal Shock Washed

Varieties: Pink Bourbon

We are excited to introduce Colombia - Finca El Diviso, a standout coffee that we selected from Natural Process/Alternative Fermentation cupping table  in collaboration with Falcon Coffee. This is the most unique coffee we had this year. Hailing from the famed Huila region, this exceptional lot from Nestor Lasso’s Finca El Diviso showcases the perfect balance of Colombia’s coffee-growing heritage and cutting-edge processing techniques. Known for consistently producing award-winning coffees, Finca El Diviso is renowned for its innovative methods, such as the meticulous thermal shock process used to craft this Pink Bourbon variety. Expect a unique cup profile with herbaceous notes, spices, and a juicy sweetness—testament to the artistry and dedication behind each stage of this coffee's journey.

Please note that this coffee is a nano offering. Due to its limited availability and to guarantee each order is freshly roasted, we will only be shipping during the last week of the month.

Annual Vacation Notice: Our roastery will be taking it's annual vacation between December 18 to January 2nd. Orders placed on these days will be roasted and shipped in first week of January.

$34.00
Roast StyleFilter
Size12 oz
GrindWhole Bean

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Colombia - Nestor Lasso

$34.00

Type

Single Farm

Country

Colombia

Region

Huila

Producer

Nestor Lasso

Varieties

Pink Bourbon

Process

Thermal Shock Washed

Altitude

1520 - 1770 masl

Cup Notes

Juicy, Pink Peppercorn, Jasmine, Watermelon

More About Colombia - Nestor Lasso

Relationship:

Like El Silencio and Rwanda Gitwe Site this is another coffee we were able to choose from the Natural Process/Alternative Fermentation round and another coffee from Falcon Coffee samples.

Country:

One of the best known countries in the specialty coffee scene, Colombian coffees have carved a special place for themselves in the market and definitely here at Boxx. It is an origin dear to our hearts here and one that we try to showcase constantly in different offerings. It was first introduced to the country in the early 17th century by Jesuit settlers and quickly grew popular and more “finca”s started to grow coffee over time. Today, Colombia stands as one of the more famous countries in the specialty coffee scene and is one of the pioneers in different processing methods.

Region:

A region that has regularly produced “Cup of Excellence” competition winning coffees, Huila is not only well-regarded in Colombia but a well-known region in the industry. Finca El Silencio, is in the Palestina sub-region, so it sits on the southern part of Huila and located in the Colombian portion of Andes Mountains. High elevations and high altitudes, humidity and volcanic loam make for a perfect environment for coffee.

Farm:

One of the most acclaimed farms in the coffee industry, Nestor Lasso’s Finca El Diviso has been featured regularly on Cup of Excellence Colombia and has been one of the pioneers when it comes to alternative processing techniques. Nestor and his brother Adrian have taken over their farm Finca El Diviso from their family and after partnering up with Johan Vergara they started making some waves in the specialty coffee industry.

Variety:

Although the name of this variety is Pink Bourbon (quite funnily misnamed) is actually not a bourbon mutation but more than likely is an Ethiopian landrace variety (also important to note that Cafe Imports study is not a scientific article but start of a research process). It is however not invented but rather discovered in Colombia back in 2014. Pink Bourbons usually have a noticeable pleasant acidity, floral fragrance and medium-high sweetness.